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“Fitzrovia Italian restaurant Cin Cin has launched a bright and buzzy, south-facing summer terrace. Cin Cin’s Chef Patron, Jamie Halsall, has created a special terrace menu, with summery dishes including Courgette flower and truffled ricotta fritti; Crispy Calabrese chicken wings, garlic mayonnaise and Parmesan, and an Arancino of white crab with brown crab aioli.”
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19 February 2025
Filled pasta masterclass 23 April 2025
Looking to take your pasta making skills to the next level? We’re stepping things up on 23rd April with our first ever filled pasta masterclass. The perfect gift […]